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How do you prevent melting? Do you ship with ice?Updated a year ago

We love the summer but it does not always love us back. Chocolate is sensitive to the heat and will easily melt at high temperatures. We check the weather at the destination site before shipping to determine the safest shipping protocol for your chocolate.


When temperatures rise to 75ºF and above we pack chocolate with cold packs and insulation. Chocolate is shipped out Monday through Wednesday during hot weather/summer months and the arrival time is usually 2 days or less.


We highly recommend shipping to a location where the chocolate can be delivered inside or someone will be there to receive it.

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